Book a Table

Our Menus

Dine In or Take-Out

10.30AM – 6.45PM

DURING WINTER: Phone in your takeaway orders
0456 148 933

Fish and Chips for one with lemon and tartare sauce $18

Family Fish and Chips (4 pieces of fish and large chips with lemon and tartare sauce) $59

Crumbed Calamari rings $1.80 each

Potato cakes $1.80 each

Chips $10, $14, $18

Gravy $3.00

Kids Nuggets pack $8

Soup of the day with toasted Turkish bread $12

Bacon and Egg on Turkish $12

Bacon, lettuce and tomato with mayo on Turkish $12

Pambula Beach Burger – Beef burger with lettuce, beetroot, cheese, tomato, fried onion, burger sauce. $16

Bacon extra $2.00 Egg extra $2.00

Chicken Burger – chicken schnitzel with lettuce, coleslaw, and mayonnaise $16

Fish Burger – battered fish, lettuce, tomato, tartare sauce $16

Salad of the day $12

Check out the display fridge for today’s pies, sausage rolls, quiches, wraps, sandwiches, antipasto, toasties, croissants, and sweet treats!

Gluten free, Vegetarian and Vegan options available

Evening Menu

Fri, Sat & Sunday
& Monday NightTrivia

PIZZAS $30

Margherita -Tomato coulis, cheese buffalo mozzarella, and fresh basil
Prosciutto – Tomato coulis, cheese, buffalo mozzarella, Prosciutto and fresh basil
Salmon– Smoked salmon, capers, Spanish onion and dill
Anchovy – Tomato coulis, cheese, cherry tomato, buffalo mozzarella and anchovies with fresh rocket
Prawn – Prawn and Garlic with chilli
Meat Lovers – Ham, Bacon, Salami and mushroom and garlic with fresh rocket
Hawaiian – Ham and Pineapple
Pesto – Basil pesto base, buffalo mozzarella, cherry tomatoes
Roasted Red peppers– feta, olives, oregano and roasted capsicum
Quattro Fromagi – mozzarella, pecorino, parmesan and gorgonzola (pizza bianca)
Mushroom -with buffalo mozzarella, fresh herbs and sauteed mushrooms (Pizza bianca)

Garlic, Parmesan with rosemary $22

GF available +$3

Breakfast

Saturday and Sunday
8.00-11AM

Avocado on Turkish with Crumbled Feta, Dukkha and Balsamic glaze $16
Turkish Toast with Jam, Vegemite or Nutella $10
Granola with Yogurt, Honey and Fresh Berries $14
Warm Croissants and jam $12
Eggs Benedict – 2 poached Eggs, Double Smoked Leg Ham, Tarragon Hollandaise on Toast $26
Smoked Salmon and Scrambled Eggs on Turkish Toast $18
Bacon and 2 eggs – Poached, Fried or Scrambled with Turkish Toast $18

Add Sauteed Mushrooms $4, Blistered Cherry Tomatoes $4

Tomato, Pineapple or Orange Juice $5.50

10% surcharge on Sundays and Public Holidays